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	<title>Comments on: From Soil To Sip</title>
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	<description>Discover the World’s Finest Premium Gourmet Coffees</description>
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		<title>By: World’s Best Coffee</title>
		<link>http://www.gourmetcoffeelovers.com/from-soil-to-sip/comment-page-1/#comment-1945</link>
		<dc:creator>World’s Best Coffee</dc:creator>
		<pubDate>Tue, 24 May 2011 03:15:46 +0000</pubDate>
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		<description>[...] Hawaiian Kona - Offering a mild and delicate taste, Kona coffee is very well-balanced with a medium to full body. The acidity is very cheerful and carries into the fine finish. The coffee is cultivated on the west side of the Big Island of Hawaii in the Kona Coffee Belt on the fertile volcanic slopes where the farmers nurture the coffee from Soil To Sip. [...]</description>
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