Peru Cepi Cafe Organic


Medium-bodied and medium bright, Peru Cepi Cafe Organic has a fresh citrus brightness. The finish is rich and lingering.


Grown by descendants of Inca Indian tribes on Northeast Andes in Northern Peru.

CoffeeMan Dan says, ” A Full or New England roast will emphasize the citrus topnotes of Peru Cepi Cafe Organic, while a French or Vienna roast provides a rich after-dinner gourmet coffee.”

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Costa Coffee 2011
April 17, 2011 at 1:56 am

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